Product Highlights

Made with fresh raw mangoes, stone-ground spices, and unrefined sesame oil, this pickle brings a bold, deeply layered flavour to everyday meals. Inspired by a traditional Maharashtrian recipe, it uses Gavran Kairi, a native mango variety from Maharashtra, for added brightness and depth. Handmade in small batches and naturally preserved using age-old fermentation methods, it is free from artificial additives, binders, and vinegar. Naturally rich in vitamin C and full of vibrant spice, it is a more thoughtful take on a classic Indian pickle.

Ingredients : Raw Mango, Turmeric, Sesame Oil, Whole Mustard seeds, Niger seeds, Black Pepper, Kalonji seeds, Khada Hing (Asofoetida), Garlic and Pink Himalayan Salt.