Gluten Free
Vegan
Low Calorie
No Palm Oil
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Product Highlights
Made from premium Thai sticky rice, these sweet chilli rice chips bring a crisp texture and a lively balance of sweetness and chilli heat to everyday snacking. Plant-based and gluten-free, they offer a lighter, more thoughtful alternative to conventional crisps while keeping the ingredient profile simple and clean. Free from artificial colours and preservatives, they are an easy snack to keep on hand for sharing or enjoying straight from the pack.
Ingredients: Thai sticky rice (81%), black sesame (10%), sweet chilli seasoning, salt, rice bran oil, sugar, salt, vinegar garlic, chilli
ALLERGEN ADVICE contains soy, permitted natural colours and flavours
This product is processed in a plant that also processes celery, cereals containing gluten, tree nuts, peanuts, sesame seeds and soy.
